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Packing for Swiss rolls: rolled cakes, biscuits, crackers, cereal, corn sticks, sticks of confectionery, marshmallows

Packing for Swiss rolls: rolled cakes, biscuits, crackers, cereal, corn sticks, sticks of confectionery, marshmallows

In order to preserve a taste of chocolate glazing, as well as to increase the shelf-life through the preventing product contained plant oils from becoming rancid, the packaging should be able to reflect sun rays and also has good barrier properties to moisture penetration.

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ламинированные материалы
молочные пленки
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